常見例句Blend a little milk with the custard powder to form a paste.往蛋奶沙司粉里加入一點(diǎn)兒牛奶,攪成糊糊。Stir the custard occasionally to prevent a skin forming.要不時(shí)地?cái)嚢枧D痰昂?,防止其表面結(jié)皮。apple pie and custard蘋果餡餅加蛋奶沙司apple pie and custard蘋果餡餅加蛋奶沙司Blend a little milk with the custard powder to form a paste.往蛋奶沙司粉里加入一點(diǎn)兒牛奶,攪成糊糊。Stir the custard occasionally to prevent a skin forming.要不時(shí)地?cái)嚢枧D痰昂?,防止其表面結(jié)皮。The only finishing touch most of these puddings need is a custard sauce.這些布丁大部分只需要用蛋奶沙司最后點(diǎn)綴一下。Strain the custard to remove lumps.濾去蛋奶沙司中的顆粒.We had plums and custard for dinner.我們晚餐吃李子和牛奶蛋糕.What's for afters? Is it fruit and custard?最后一道菜是 什么 ?是水果和乳蛋糕 嗎 ?Some high class restaurants put bird's nest on top of the custard.一些高級(jí)餐館把燕窩放在奶羹的頂部.'so are you a cowardly custard. "“ 那你也是個(gè)沒骨頭的膽小鬼. ”To start the custard base, bring the milk and cream a boil in a saucepan.開始做撻基, 把奶和脂在燉鍋里煮沸.Which one do you 1 ike best: Lemon pie, chocolate sundae or custard pudding?你最喜歡吃哪個(gè)呢? 檸檬派, 巧克力圣代,還是奶油布丁?" Father s a cowardly custard. "“ 爸爸是個(gè)沒骨頭的膽小鬼. ”A slapstick scene usually includes someone being hit in the face with a custard pie.胡鬧劇中通常可見到某人的臉上被牛奶蛋糊餡餅砸個(gè)正著.Chocolate and custard and eggs, oh my!噢,天 哪 !有巧克力、蛋羹和雞蛋.A cake or pastry, especially a light one filled with custard, fruit, or nuts.一種蛋糕或糕點(diǎn), 尤其指較輕的,填充有牛奶蛋糊 、 水果或果仁.Custard apples also form the base for a delicious ice cream, served in Thai restaurants.在泰國(guó)人們一般用番荔枝作為加工冰淇淋的主要原料.The chef especially recommends the custard pudding for dessert.主廚師特別推薦以乳酪布丁作為甜點(diǎn).Custard is a kind of sweet sauce.軟凍是一種甜食.The apple pie and custard are delicious.蘋果餅和軟凍的味道好極了.It's an egg custard with chicken, shrimp and gingko nuts.那是加雞肉 、 小蝦、杏仁蒸的蛋羹.Perhaps I can recommend baked custard to you.也許你們會(huì)喜歡乳蛋糕.Mix cake flour & custard powder, pass through a sieve, then add to the hot liquid.面粉 和 吉士粉混合并過篩, 倒入前面的熱液體,輕輕攪拌.Pistachio custard with coffee syrup; Berries and cream; and little almond cakes.開心果奶油與咖啡糖漿, 紅豆,奶油和小杏仁餅.Made from sugar, milk, and eggs, this dish is similar to custard.這種甜點(diǎn)是由糖 、 牛奶和蛋所制成,類似蛋奶凍.The soft white pulpy flesh of ripe custard apple is intensely sweet.成熟后的番荔枝果肉白色柔軟甘甜.A rectangular piece of pastry made with crisp, flaky layers filled with custard cream.油酥脆餅是一種松脆的小甜點(diǎn);松脆的薄片餡餅皮.For this ice cream, there's a small modification to the custard.做可可冰淇淋的時(shí)候, 蛋奶漿有個(gè)小小的變化.Waiter: Lemon pie, hot cake in syrup, chocolate sundae and custard pudding.侍者: 檸檬派, 糖油煎餅, 巧克力圣代和奶油布丁.French parfait, Frozen custard made with cream, and usually with a fruit puree.法式帕菲, 冷凍卡士達(dá)醬(蛋奶醬)做成霜狀, 通常與濃稠的果汁一起.Chocolate and custard and eggs, oh my!噢,天 哪 !有巧克力、蛋羹和雞蛋.It's an egg custard with chicken, shrimp and gingko nuts.那是加雞肉 、 小蝦、杏仁蒸的蛋羹.A layer cake having cream, custard , or jelly filling.夾有奶油蛋羹的多層蛋糕.Soften the crean cheese, beat in the custard and lemon zest until smooth.奶油芝士打至軟身,加入蛋奶糊及檸檬皮,打勻. 返回 custard