基本解釋[機(jī)械工程]大豆低聚糖大豆低聚精[食品科學(xué)技術(shù)]大豆寡糖英漢例句雙語(yǔ)例句The reservation amount of soybean oligosaccharides added is over 90%.大豆低聚糖保留量達(dá)90%以上。Schemes of sing le factor test were carried out to study the application of chinese soybean oligosaccharides in staple food bread.采用單因素試驗(yàn)設(shè)計(jì)研究國(guó)產(chǎn)大豆低聚糖在主食面包中的應(yīng)用。The process technique and parameters of soybean oligosaccharides are presented so as to be applied to large-scale industrial production.系統(tǒng)介紹了大豆低聚糖生產(chǎn)工藝參數(shù),使其能進(jìn)入工業(yè)化規(guī)模生產(chǎn)。soybean oligosaccharides更多例句詞組短語(yǔ)短語(yǔ)soybean -oligosaccharides preparation 大豆低聚糖制劑functional soybean oligosaccharides 功能性大豆低聚糖domestic soybean oligosaccharides 國(guó)產(chǎn)大豆低聚糖modified soybean oligosaccharides 改性大豆低聚糖Study Progress on Soybean Oligosaccharides 大豆低聚糖的研究進(jìn)展soybean oligosaccharides更多詞組專業(yè)釋義機(jī)械工程大豆低聚糖20% of acid, 3. 0% of soybean oligosaccharides, 0.大豆低聚糖損失率為4.9%。大豆低聚精食品科學(xué)技術(shù)大豆寡糖