Ipomoea batatas

常見例句

Study on Micropropagation of Ipomoea batatas Lam.
甘薯微繁殖技術(shù)研究。
Analysis of Volatile Constituents from Stems of Ipomoea Batatas Lam.
番薯藤揮發(fā)性化學(xué)成分的分析。
In Taiwan, leaf sweet potato (Ipomoea batatas (L.) Lam) is a kind of popular edible vegetables.
在臺(tái)灣，葉用甘藷生長(zhǎng)快速，是一種普遍種植的食用蔬菜。
Food plant (Ipomoea batatas; family Convolvulaceae) native to tropical America and widely cultivated in tropical and warm temperate climates.
旋花科植物，學(xué)名為Ipomoea batatas，塊根可食。原產(chǎn)于熱帶美洲，廣泛栽培于熱帶及暖溫帶地區(qū)
The effects of soil aeration on physiological characters and root tuber yield formation of Ipomoea batatas (L.) Lam.CV Lushu7 and Xushul8 were studied.
摘要選用魯薯7號(hào)和徐薯18為材料，研究了土壤通氣性對(duì)甘薯某些生理特性和塊根產(chǎn)量形成的影響。
Methods :The flavonids were extracted by ethanol as the solvent from Ipomoea batatas Lam leaves with ultrasonic wave and ethanol extraction.
方法:采用超聲波乙醇浸提法從紅薯葉中提取黃酮類物質(zhì),對(duì)所提取的黃酮類物質(zhì)進(jìn)行驗(yàn)證,并用紫外分光光度法測(cè)定含量。