pettitoes

基本解釋

German salted pettitoes was a kind of westen-style cooked food.
德國咸豬手是一種西式菜肴。
This article introduced several procedures of producting sauced pettitoes, including pickling, cooking, flavor treating and their influence factors.
主要介紹了醬豬蹄生產(chǎn)中的腌制、煮制、調(diào)味等幾道工序及其影響因素,通過試驗提出了醬豬蹄加工工藝的改進(jìn)方法。
We use traditional method and flavor to make our pettitoes,and now you don't have to travel so far to have such kind of sunket.
現(xiàn)在您不用親自到萬巒便可以享受到這樣美味的料理，您一定不可以錯過這樣難得的機(jī)會。
I raised my head up to look at the sunshine outside with a smile, and printed one and one little sole with my hand and many pettitoes with my finger, that looked like your lovely footprint.
我抬頭笑著望窗外的陽光，用掌緣在霜凍的車窗上印出一個一個小腳掌，用手指在上面點上一個一個腳趾，看上去就像你可愛的腳印。
Keywords sauced pettitoes;processing;technology;
醬豬蹄;加工;工藝;