常見例句Cap:It is a French seafood cuisine.Flathead,searobin,lobster,clarm and some other seafood cooked in broth and flavored soup with saffron.It is very famous as cuisine Marseillaise in France. 這是法國海鮮的烹飪法,扁頭、龍蝦、蛤以及其他海鮮煮的清湯和有芳香味橘紅色湯,這是如同法國馬賽烹飪同樣有名的。large searobin; found from Nova Scotia to Florida. 大型海羅賓;產(chǎn)于從新蘇格蘭到佛羅里達的水域。Shortwing searobin 鋸魴鮄Lumptail searobin 冠鋸魴鮄Rimspine searobin 湯氏黃魴鮄 返回 searobin