基本解釋辛辣味英漢例句雙語(yǔ)例句Acids are chemical compounds that, in water solution, have a sharp taste, a corrosive action on metals, the ability to turn certain blue vegetable dyes red.酸是一種化合物,它在溶于水時(shí)具有強(qiáng)烈的氣味,它對(duì)金屬具有腐蝕的作用,并且它具有把某些藍(lán)色植物染料變紅的能力。Acids are chemical compounds that, in water solution, have a sharp taste, a corrosive action on metals, and the ability to turn certain blue vegetable dyes red.酸是一種化合物,它在溶于水時(shí)擁有猛烈的氣息和對(duì)金屬的腐蝕性,并且可以或許使某些藍(lán)色植物染料變紅。The bitter blocker is expected to be of most use to the 25 per cent of the population labelled ‘super-tasters’ because their genetic make-up makes bitter foods taste particularly sharp.苦味終結(jié)者將主要用于占四分之一人口的“超級(jí)味覺(jué)者”,這些人的獨(dú)特基因使他們對(duì)苦的食物非常敏感。原聲例句Some of these substances are valued for their sharp taste.權(quán)威例句But the other is a slashing, cutting knife — as sharp to the taste as myrrh, as bitter as the aloe.NPR: African Union Sessions to Focus on Crisis in SomaliaThere is a sharp contrast between the explicit violence of some of the festival's recent thrillers and the good taste represented by cognac.ECONOMIST: Film festivalssharp taste更多例句詞組短語(yǔ)短語(yǔ)sharp in taste 尖酸的;辛辣的;刻薄的a sharp taste 辛辣的味道taste sharp 嘗起來(lái)sharp taste更多詞組