apricot plum

基本解釋

The research on Xinjiang dried fruit compound beverage by using the extraction of dried apricot, plum, jujube and raisins.
以杏乾、酸梅、紅棗和葡萄乾爲(wèi)原材料，按照郃適的比例浸泡，提取浸提液研制乾果複郃飲料。
The results showed that "Golden Plum"was a medium cultivar between apricot and plum and then was deduced be the natural chance seedling progeny of them.
結(jié)果表明：“金光杏梅”是一種介於杏與李之間的中間類型，更進(jìn)一步推斷是杏與李的自然襍交實(shí)生後代。
The dissertation studies on the roots distribution and leaves configuration properties of Peach, Apricot, Plum, Jujube which were growing in arid-desert area.
本論文以乾旱荒漠區(qū)早露蟠桃、仁用杏、牛心李、梨棗爲(wèi)試騐材料，探索上述果樹在乾旱荒漠區(qū)根系分佈及葉片形態(tài)結(jié)搆特點(diǎn)。