基本解釋羅勒醬英漢例句雙語(yǔ)例句To make basil sauce:Roast pine nuts in oven at 100℃ until golden.首先制作羅勒醬：將松子放入烤箱，用100℃先烤至金黃色；Dry garlic and basil leaves completely when making the basil sauce.制作羅勒醬的大蒜、羅勒葉務(wù)必拭乾水分。To make basil sauce:Roast pine nuts in oven at 100℃ until golden. Remove skin from garlic, rinse well and dry. Rinse basil leaves well and drain.首先制作羅勒醬：將松子放入烤箱，用100℃先烤至金黃色；大蒜去皮，洗淨(jìng)、拭乾；羅勒葉洗淨(jìng)，瀝乾備用。原聲例句On this night the class is making a cucumber salad, chicken satay with spicy peanut sauce and stir-fried beef with graprao basil.權(quán)威例句The skin is fried to a crisp, but the flesh beneath remains delicate, and the accompanying nuoc mam sauce vibrates with the tang of sweet basil, chili, and cilantro.NEWYORKER: Rouge et Blancbasil sauce更多例句詞組短語(yǔ)短語(yǔ)Basil meat sauce lasagna 紫囌肉醬千層麪Basil Pesto Sauce 羅勒青蒜醬Basil meat sauce Lasagne 紫囌肉醬千層麪Mache and Basil Tartar Sauce 塔塔沙司Classico Tomato Basil Pasta Sauce 經(jīng)典番茄紫囌意粉醬basil sauce更多詞組