基本解釋[經(jīng)濟學]軟質(zhì)太妃糖[食品科學技術]軟質(zhì)太妃糖英漢例句雙語例句According to the present invention, a new confectionery product has been obtained having texture properties emulating toffee but comprising a part, which is retained in the mouth during chewing.根據(jù)本發(fā)明，新糖 果産品獲得了類似於太妃糖的質(zhì)地特性，但是包含在咀嚼過程中保畱在 口中的部分。ip.comchewing toffee更多例句詞組短語短語chewing g toffee 軟質(zhì)太妃糖chewing toffee更多詞組專業(yè)釋義經(jīng)濟學軟質(zhì)太妃糖食品科學技術軟質(zhì)太妃糖