基本解釋[經(jīng)濟(jì)學(xué)]軟質(zhì)太妃糖[食品科學(xué)技術(shù)]軟質(zhì)太妃糖英漢例句雙語(yǔ)例句According to the present invention, a new confectionery product has been obtained having texture properties emulating toffee but comprising a part, which is retained in the mouth during chewing.根據(jù)本發(fā)明,新糖 果産品獲得了類似於太妃糖的質(zhì)地特性,但是包含在咀嚼過(guò)程中保畱在 口中的部分。ip.comchewing toffee更多例句詞組短語(yǔ)短語(yǔ)chewing g toffee 軟質(zhì)太妃糖chewing toffee更多詞組專業(yè)釋義經(jīng)濟(jì)學(xué)軟質(zhì)太妃糖食品科學(xué)技術(shù)軟質(zhì)太妃糖