citrous

基本解釋

• adj.柑橘屬植物的

同根派生

• citrous相關(guān)詞

英漢例句

• Enzymatic citrous peeling method replacement acid-bases method becomes the hot subject right now.
  目前酶解脫囊衣正成爲(wèi)桔瓣罐頭生産中研究較爲(wèi)熱門(mén)的課題。
• China is one of the leading citrous producing country, whose annual output of citrous segment can is over 70% of the world production.
  摘要我國(guó)是柑桔的主要種植國(guó)家，桔瓣罐頭的産量達(dá)到世界年産量的70%25以上。
• Acid-bases citrous peeling the traditionary method discharge a large amount of water with high COD and citrous segment can may be contaminated by chemical substance.
  由於傳統(tǒng)酸堿脫囊衣技術(shù)耗水量較大，廢水COD含量較高，且桔瓣有可能存在化學(xué)汙染；
• The combination of the rich full flavours of tropical fruit, passionfruit and citrous with the fresh grassy characters of the Sauvignon Blanc produce a delightful and well balanced wine.
  賽美容濃鬱的香味與長(zhǎng)相思所特有的青草味相結(jié)郃，使這款酒口感平衡且令人愉快。熱帶水果豐富濃鬱的香氣及橙子的甘美香味，使這款酒成爲(wèi)一款新鮮而又香氣濃鬱的極好的佐餐酒。
• Citrous segment membrane peeling is the key technology in the can production, which has been developed from single batch stationary pond to continuous automatic launder with technology development.
  脫囊衣是桔瓣罐頭生産中的關(guān)鍵技術(shù)，隨著技術(shù)的發(fā)展，脫囊衣裝備由單批的靜止槽發(fā)展成爲(wèi)連續(xù)自動(dòng)的流槽；

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