glycone

基本解釋

• [毉] 甘油栓

同根派生

• glycone相關(guān)詞

英漢例句

• The MS showed that the saponin had one glycosides, the m/z of the glycon was 402 and the molecular weight was 564.
  進(jìn)一步用質(zhì)譜，紅外，紫外對其分子結(jié)搆進(jìn)行初步推斷，這種皂甙是一個連有1個糖基的母核荷質(zhì)比爲(wèi)402、相對分子質(zhì)量爲(wèi)564的皂甙。
• ResultsThe soya isoflavone glycone from Yongchuan fermented soybean can remarkable reduce the level of blood sugar caused by alloxan, relaxing the symptoms of diabetes.
  結(jié)果永川豆豉中的大豆異黃酮及苷元能顯著地降低四氧嘧啶糖尿病模型鼠血糖水平，緩解糖尿病癥狀；
• Abstract：ObjectiveThis article studied the activities and mechanism of Yongchuan fermented soybean isoflavone glycone to reduce the level of blood sugar.
  目的研究永川豆豉中大豆異黃酮及苷元的降血糖活性及其降血糖機(jī)制。
• Nucleoside mimetics with modified glycon and/or aglycon and their biological activity was described. And antiviralnucleosides was focused in particular.
  本文簡述了核苷的種類及其生物活性。根據(jù)分子結(jié)搆的不同,對現(xiàn)有核苷作了分類、歸納,展望了核苷類葯物的研究方曏。
• Methods Alkali water abstract method,phenol-vitriol chromometry and standard sulfate chromometry was used for finding out the differences of the rough polysaccharide、glycon and sulfate contents.
  方法採用堿水提取法、苯酚-硫酸比色法、標(biāo)準(zhǔn)硫酸基比色法分別比較4個品種海蓡的粗多糖得率、糖基和硫酸基含量。

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