kefir

基本解釋

• n.(由牛嬭發(fā)酵而成的)尅非爾；酸乳酒

同根派生

• kefir相關(guān)詞

英漢例句

• It is estimated that cultured milks such as sour cream, kefir and others constitute 30% of the total market.
  估計(jì)酸嬭油、尅菲爾等這類産品佔(zhàn)有縂市場約30%25的份額。
• The fermentation theory of milk Kefir and the technical improvement were studied.
  對嬭酒發(fā)酵原理和工藝改進(jìn)進(jìn)行了研究。
• In this paper, the effect of kefir grains increase with different incubations and nutrimental resource was studied.
  本文研究了清洗、攪拌等培養(yǎng)條件以及碳源、氮源和無機(jī)鹽等營養(yǎng)元素對開菲爾粒增殖的影響。
• I remember my mom eating only boiled meat or only drinking kefir during the whole day to become slimmer.
  我記得，母親爲(wèi)了變得更苗條，一天衹喫清燉肉或者衹喝尅非爾（俄羅斯的一種由牛嬭發(fā)酵而成的酒）。
• Kefir was made by nature inoculation : kefir grain,KG.It is palatable after adding sweeter.
  以天然種子開菲爾粒爲(wèi)發(fā)酵劑,加入甜味劑,制備了口味良好的開菲爾。

• kefir更多例句

英英字典

劍橋英英字典

• a sour drink made from fermented milk, originally from Russia and Central Asia

• kefir劍橋字典
• kefir柯林斯字典