常見例句用作名詞 (n.)The kipper, a cold-smoked herring, still remains one of the great tastes of England.冷菸燻制的燻鯡魚仍是英格蘭最受歡迎的食品之一。用作動詞 (v.)The way to kipper is to clean it, rub it with salt and pepper, and then dry it in the smoke of a fire.燻制魚乾的方法是先把魚弄乾淨(jìng),用鹽和衚椒搓,之後在火上燻乾。 返回 kippers