常見(jiàn)例句雙語(yǔ)例句Because of its low starch content, it is also used as weight-reducing food.其澱粉含量較低，也可用作減肥食品。The variety Norland had poor resistance and low yield, but it had high dry mater and starch content.諾蘭的抗性差、産量低，但乾物質(zhì)、澱粉含量高。During the period of low temperature accumulation, the content of fat, protein and starch gradually, while sum of sugar is increasing steadily.在低溫層積堦段，脂肪、蛋白質(zhì)與澱粉含量緩慢降低，縂糖持續(xù)增加； 返回 low starch content