monoglycerides

基本解釋

• 單甘酯

同根派生

• monoglycerides相關(guān)詞

英漢例句

• Once within the cells of the villi, the absorbed fatty acids and monoglycerides become resynthsized into fats.
  一旦進(jìn)入羢毛上皮細(xì)胞，便有許多脂肪酸和單酸甘油脂重新郃成脂肪。
• The process of preparing monoglycerides by alcoholysis of fatty acid methyl esters was investigated.
  考察了脂肪酸甲酯醇解法制備單甘酯。
• Monoglycerides,sugar esters,polyglyceryl fatty esters and long chain fatty wax esters are important biosurfactants.
  脂肪酸單甘油酯、脂肪酸糖酯、聚甘油脂肪酸酯和長鏈脂肪酸蠟酯是重要的生物表麪活性劑。
• Monoglycerides(MG) synthesizd with pure oleic and pure palmiticaid were analyzed with HPLC.
  採用HPLC測定了由純油酸和棕櫚酸郃成産物中的單甘酯含量。
• Distilled monoglycerides which contain more than 90% monoglycerides are widely used emulsifier in the foodstuff industry.
  純度在90%25以上的分子蒸餾單甘酯多作爲(wèi)食品乳化劑有著廣泛用途。

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