preserved egg

基本解釋

• n. 皮蛋

英漢例句

雙語例句

• In zhangzhou people eat raw garlic, junior morning sausage and preserved egg.
  福建漳州人初一早上喫生蒜、香腸和皮蛋；
• Preserved egg: When manufacturer preserved eggs, often increases the quota, if we eat frequently, can cause of poisoning. At the same time, calcareous could drain in the body.
  皮蛋：一般制造商在制作皮蛋時(shí)，常添加定量的鉛，我們?nèi)艚?jīng)常食用，會引起鉛中毒。同時(shí)，還會造成身躰內(nèi)鈣質(zhì)的流失。
• In addition, the authors analyse the reasons why the colour is formed in a preserved egg, and why the colour has obvious difference between preserved duck eggs and hen eggs.
  作者還對加工皮蛋時(shí)色澤的産生及差異現(xiàn)象作了分析，從而解釋了生産中雞皮蛋與鴨皮蛋之間色澤存在明顯差異的原因。

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詞組短語

短語

• preserved -egg sausage 松花香腸
• Preserved Chicken Egg 速成雞皮蛋
• Preserved Cuttlefish Egg 老板娘糟墨魚蛋
• preserved d egg 鹹蛋
• Preserved egg with pickles 酥菜皮蛋

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專業(yè)釋義

食品科學(xué)技術(shù)

• 皮蛋
• 京彩