基本解釋烤乳豬英漢例句雙語例句Roast suckling pig is the most famous speciality of Cantonese food.烤乳豬是最有名的廣東特色菜。The famous specialities of these two are roast suckling pig and roast Beijing duck.這兩種菜系的著名特色菜分別是烤乳豬和北京烤鴨。Roast suckling pig is served for New Year's in Cuba, Spain,Portugal, Hungary, and Austria—Austrians are also known to decorate thetable with miniature pigs made of marzipan. 烤乳豬是古巴、西班牙、葡萄牙、匈牙利和奧地利的傳統(tǒng)新年食品。edu.sina.com.cn權(quán)威例句Having dined on spit-roast suckling pig with apple sauce in the ground floor restaurant, he or she may go upstairs to the bar for a drink—only to be leered at by two bulls' heads (displayed in matching glass cases by Mr Hirst), pickled and puckering in formaldehyde.ECONOMIST: Art in London restaurantsroast suckling pig更多例句詞組短語短語Roast whole suckling pig 全躰乳豬;全部乳豬roast t suckling pig 烤乳豬;考乳豬roast whole suckling pig detail 全躰乳豬Roast suckling pig plate 鴻運乳豬拼磐roast suckling pig collection 乳豬拼磐roast suckling pig更多詞組專業(yè)釋義機械工程烤乳豬食品科學(xué)技術(shù)考乳豬