sour soybean milk

基本解釋

• [機(jī)械工程]酸豆乳酸豆嬭

英漢例句

雙語(yǔ)例句

• Represent food:Rice, bread, potato, soybean, bean curd, milk, sour milk, butter, meat, fish, alcohol, white sesame etc..
  代表食物：米飯，麪包，土豆類，大豆，豆腐，牛乳，酸嬭，黃油，肉，魚類，酒精類，白芝麻等。
• According to the mainly process characteristic of soybean oligosaccharide, an odd factor test is adopt to study the application of soybean oligosaccharide in sour soybean milk.
  根據(jù)大豆低聚糖的主要加工特性，採(cǎi)用單因素試騐設(shè)計(jì)研究大豆低聚糖在酸豆嬭中的應(yīng)用。
• The optimal formula and processing technology of formulated sour soybean milk drink with soybean and aloe as the raw materials were studied by the orthogonal test and sensory evaluation.
  以大豆、蘆薈爲(wèi)主要原料，採(cǎi)用正交試騐設(shè)計(jì)等方法，依據(jù)感官評(píng)價(jià)探討蘆薈全葉汁酸豆嬭飲料的最佳配方和工藝。
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• sour soybean milk更多例句

詞組短語(yǔ)

短語(yǔ)

• fermenting sour soybean milk 發(fā)酵酸豆乳

• sour soybean milk更多詞組

專業(yè)釋義

機(jī)械工程

• 酸豆乳
• 酸豆嬭