音標(biāo)發(fā)音英式音標(biāo) [?wa?t ?s??s]美式音標(biāo) [?wa?t ?sɑ?s]英式發(fā)音 美式發(fā)音 基本解釋白調(diào)味汁；白汁沙司同根派生 white sauce相關(guān)詞英漢例句雙語例句Aluminum tends to discolor a white sauce, particularly one containing wine oregg yolks.不能用鋁鍋，因爲(wèi)鋁會讓白色醬汁變色，特別是那些加了葡萄酒或蛋黃的白色醬汁。Many of the oldcookbooks recommend that a white sauce, especially a veloute, be simmered forseveral hours, the object being to rid the sauce of its floury taste, and toconcentrate flavor.許多老式烹飪書都推薦在烹制白色醬汁時一定要文火慢燉上幾個小時，特別是velouté醬汁，這麼做一方麪可以去除醬汁中的生麪粉味兒，同時也能濃縮醬汁的味道。Add cheese to the white sauce.在白沙司裡加上嬭酪。權(quán)威例句Planked salmon with a white sauce was a favorite of President Franklin D.NPR: Where There's Smoke, There's FlavorParticularly good: steak frites with sauce au poivre, coq au vin, roast duckling with wild rice, and tuna filet mignon with roasted beets and greens and white wine caper sauce.FORBES: Fact And Commentwhite sauce更多例句詞組短語短語White Fish Sauce 海鮮豉油White Soy Sauce 白醬油white cream sauce 白汁White shrimp sauce 生抽白蝦white chocolate sauce 白巧尅力醬white sauce更多詞組英英字典劍橋英英字典 a thick sauce used in cooking, made from flour, butter, and milk柯林斯英英字典 White sauce is a thick white sauce made from milk, flour, and butter. Meat, fish, or vegetables are often cooked in or served in white sauce. white sauce劍橋字典white sauce柯林斯字典