劍橋詞典a strong taste that is not sweet , sour , salty , or bitter and that is often referred to as "the fifth taste " (像奶酪和蘑菇等食物的)美味;鮮味 The paste is based on the fifth taste , umami, which is the intensely savoury taste imparted by glutamates that occur naturally in many foods such as meat , fish , and vegetables . 返回 umami