co-fermentation

基本解釋

• 共發(fā)酵

同根派生

• co-fermentation相關(guān)詞

英漢例句

• When Trichoderma sp and Candida tropicalis co fermented the content of protein was the highest,17.74%.
  結(jié)果表明;木黴與熱帶假絲酵母共發(fā)酵時蛋白含量最高;爲17.;74%25。
• Fruit juices ferment if they are kept a long time.
  果汁若是放置很久，就會發(fā)酵。
• Relating to or of the nature of fermentation.
  有關(guān)於發(fā)酵本質(zhì)的或發(fā)酵性的
• The fermentation of milk causes it to curdle.
  牛嬭發(fā)酵會凝結(jié)起來。
• Chiyoda Mutual Life Insurance Co.
  千代田壽險公司(日本)

• co-fermentation更多例句