基本解釋火腿 醃制火腿英漢例句雙語例句With the economic level improved, high quality of dry cured ham is becoming the need of the market.隨著人們經(jīng)濟水平的提高，生産高質(zhì)量的乾醃火腿已成爲市場必需。Nitrites are added to cured meat such as bacon, hot dogs and cured ham as preservative, colour or as anti-bacterial agents.亞硝酸鹽通常是作爲防腐劑或顔料或抗菌劑添加於鹹肉中，例如燻肉、熱狗、火腿。The quality and the usual problem of the dry cured ham such as flavor, texture and color is also analyzed, and then the method to improve the quality is emphasized.本文從風味、質(zhì)地、色澤三個方麪分析了乾醃火腿的質(zhì)量及其常見的問題，重點提出了對其質(zhì)量加以改善的方法。cured ham更多例句詞組短語短語DRIED CURED PARMA HAM 義大利帕瑪火腿fresh cured baked ham 淡醃熟火腿cured d ham 醃制火腿dry -cured goat ham 羊火腿Dry -Cured Iberian Ham 伊比利乾醃火腿cured ham更多詞組專業(yè)釋義經(jīng)濟學醃制火腿